Veltliner Weinstube z. Stern

THE VELTLINER WEINSTUBEN AT THE STERN

An award winning restaurant. Enjoy the unique atmosphere of the richly decorated restaurant “Buendner Stube” and indulge in its fine menu of culinary delights. Our restaurant team is looking forward to welcoming you to this typical Swiss restaurant.

DAILY SPECIAL

Our Executive Chef and his team prepare each day alternative menu suggestions and specials like
• Business luncheon
• Vegetarian delights
• Festive menus on occasion

SEASONAL CUISINE

Favorite seasonal menus include the asparagus in springtime, which notably comes from the hotel's own asparagus plantation, freshly cut every morning by the kitchen staff.
Game and venison are the undisputed highlights in autumn. The hunting season in Graubuenden is the most precious time of the year for the local men-folk.

THE WINE CELLAR

Wine cellars and libraries have something in common: one could spend without boredom hours in either of them. Open a nice bottle of wine, grab your favourite book and time will pass in the blink of an eye.

The Hotel Stern Chur – swiss historic has the region's largest selection of red, white and rose wines on offer.